Alcohol Producers: Do I Need a Municipal Liquor License to Serve in my Tasting Room?

As many of you know, a significant portion of the work OG+S does is dedicated to the federal and state permitting that is required to open and operate a new brewery, brewpub, winery, or distillery. Inevitably, after the Federal (TTB) and State (DOR) permits are received, many clients ask, “Do I need a license from … Read more

No, Your Wisconsin Liquor Store/Tavern/Restaurant/Bar Cannot Direct Ship To Consumers.

Since I’ve gotten calls on this twice in the past two weeks, maybe it is good public information. No, your Wisconsin Liquor Store/Tavern/Restaurant/Bar cannot direct ship to consumers. It is certainly not legal to direct ship to consumers in Wisconsin. Wisconsin Statutes Chapter 125 requires “face-to-face” sales and prohibits delivery direct to consumers from any … Read more

Social Distancing: You Check Out Any Time You Like, But You Can Never Ship?

We’ve been getting a lot (a lot) of questions about how breweries, wineries, or distilleries can practice and encourage effective “social distancing” with their clientele. So, let’s review for the record: Basic Rule: Breweries, Wineries, and Distilleries can sell at their place of manufacture/tasting room for off-premise consumption. In other words, they can all sell … Read more

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